Our news journalists obtained a quote from the research from Consejo Nacl Invest Cient and Tecn, "The core-shell microparticles were characterized by static laser light scattering (SLS), optical microscopy and atomic force microscopy (AFM). At pH 4, ( beta-lg)(n) showed a diameter similar to 200 nm, but after adding the polysaccharide had a diameter similar to 1 mu m. The microscopy corroborated the data obtained by SLS measurements."
According to the news editors, the research concluded: "Core-shell microparticles could be isolated by lyophilization and potentially applied as a fat replacement and/or a delivery systems for encapsulated substances in food formulations."
For more information on this research see: beta-Lactoglobulin-carboxymethylcellulose core-shell microparticles: Construction, characterization and isolation.
Our news journalists report that additional information may be obtained by contacting
Keywords for this news article include:
Our reports deliver fact-based news of research and discoveries from around the world. Copyright 2014, NewsRx LLC
Most Popular Stories
- Shia LaBeouf Plea Deal, Alcoholism Treatment
- Stop-Start Engines Save Gas, Reduce Emissions
- Ohio State Band Chief Fired After Probe
- Hispanic Leader Goes the Extra Mile
- Ricky Martin Joins 'The Voice ... Mexico'
- Ukraine Says Russians Firing Across the Border
- Jennifer Lopez, Pitbull to Perform at Fashion Rocks
- Ford Q2 Net Profit up 6 Percent
- U.S. Weighs Refugee Status for Immigrant Kids
- Morgan Stanley Ponies Up $275 Million to Settle SEC Charges